Celebrate the bounty of the sea with this lush seafood risotto, studded with sweet chunks of lobster and king crab. The lobster and crab are first cooked in the shell, infused with white wine and aromatic fennel, creating a fragrant seafood broth that is then used to make a simply elegant risotto. Juicy tomatoes and fresh herbs are added to the risotto, alongside chopped shellfish, for a savoury taste of summer.
Personalise your Le Creuset cookware with our Light Gold Knob for a more subtle shimmer. Both beautiful and functional, the ergonomic design ensures a firm grip and is oven-safe up to 260°C.
Features:
Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.
Check the measurement guide below for specific knob sizes that correspond to the shapes of our Cast Iron casseroles.
Material:
Stainless Steel
SKU:
CI94040
Standard Delivery€20.00 • Orders Under €100 • Delivery in 3 to 5 business days.€10.00• Orders of €100 or more • Delivery in 3 to 5 business days.Delivery3 to 5 working day delivery.Return PolicyView full details here >
Temperature Range:
-23℃ to 260℃
Storage:
Freezer Compatible
Care
handwash
Before First Use:
Enjoy unboxing your new purchase! (And make sure to remove the labels and packaging.)