819 results
RECIPE
Crispy Thin-Base Margherita Pizza
Quicker than a takeaway! The Le Creuset Baking Tray ensures a perfect, crispy base that releases easily. Experiment with your own toppings and enjoy fresh from the oven.
WE USED
Small Baking Tray
RECIPE
One-Pot Mac and Cheese
Using pantry essentials, this all-time favourite is quick to make for lunch or supper in one pan with minimal washing up – it could not be easier.
WE USED
Toughened Non-Stick Deep Frying Pan
RECIPE
Roast Lemon, Garlic and Herb Chicken
A quick, simple way to roast a chicken, retaining all the moisture and flavour. Using a lower oven temperature saves energy, too. Serve as part of a Caesar salad, in a wrap or as a roast.
RECIPE
The Ultimate Smash Burger
The current trend in burgers can now be re-created at home in the Le Creuset Toughened Non-Stick Frying Pan – quick, easy and amazing-tasting.
WE USED
Toughened Non-Stick Shallow Frying Pan
RECIPE
Raspberry Victoria Sponge Cake
Create a beautiful even baked and perfectly risen Victoria Sponge Cake in a Le Creuset Saucepan. To complete the experience, enjoy a slice with a cup of tea.
WE USED
3-ply Stainless Steel Saucepan with Lid
RECIPE
Cinnamon Swirls
It is hard to resist a freshly baked Cinnamon Swirl and this batch baked in Le Creuset’s Stoneware will not disappoint.
RECIPE
Apple and Honey Galette
When you’re serving up something special, Le Creuset makes it look the part. Impress your guests with this gorgeous galette, baked in a Signature Cast Iron 30cm Shallow Casserole for a perfectly crispy base.
WE USED
Cast Iron Shallow Casserole
RECIPE
Caramelised Onion and Sausage Pies
When you’re perfecting your pastry skills, Le Creuset’s Stoneware Petite Casserole makes it personal. This British classic isn’t just for summer picnics. Bake individual servings for a beautifully-presented pie. Perfect for making ahead and enjoying throughout the week.
WE USED
Stoneware Petite Casserole
RECIPE
Cherry and Almond Buns
When you’re whipping up a weekend treat, Le Creuset’s Stoneware 26cm Heritage Dish makes it the perfect tear-and-share delight. Enjoy these soft, cherry-studded buns with pockets of oozing marzipan.
WE USED
Stoneware Heritage Rectangular Dish
RECIPE
Mini Coffee and Walnut Cakes
When you’re adding the perfect finishing touch, Le Creuset makes it simple. These mini coffee and walnut cakes will take centre stage on any baking table. The non-stick coating of the Bakeware 12 Cup Muffin Tray means these individual cakes will release with ease.
WE USED
12 Cup Muffin Tray
RECIPE
Salted Caramel Chocolate Shortbread
For indulgent after-dinner moments, Le Creuset makes it worth enjoying the decadence of these richly moreish salted caramel chocolate shortbread bites. The Bakeware 28cm Rectangular Cake Tin makes it easy to create an evenly-baked biscuit.
WE USED
Rectangular Cake Tin
