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RECIPE
Raspberry & Rose Curd Tarts
Pretty in pink, these stunning raspberries and rose curd tarts are well worth the extra effort.
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6 Cup Fluted Tart Tin Tray
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RECIPE
Lace Pancakes with Berry Compote and Creme Fraiche
These lace pancakes are a delicate delight. Simple and effortlessly achieved using just a squeezy bottle and a fairly steady hand.
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Toughened Non-Stick Crêpe Pan
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RECIPE
Chorizo & Bean Potato Hash
All in one pan too, this dish is minimal effort but with maximum flavour.
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RECIPE
Chocolate Volcano Cakes
Serve your gooey chocolate volcano cakes warm with a spoonful of whipped cream and a dusting of cocoa powder for a decadent dessert.
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Stoneware Petite Casserole
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RECIPE
Apple Gallete with Ginger & Honey
Buttery pastry lines the pan with a sweet almond, ginger, fresh fruit filling and a honey glaze. The pastry dough is simply turned over around the edges to enclose most of the filling and finished with a sugar crusting before baking. This French inspired dessert made in the shallow casserole and is a cross between a pie and a tart.
WE USED
Cast Iron Shallow Casserole
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RECIPE
Kalua Pork
Inspired by Hawaiian cooking this dish is flavoured with red Hawaiian salt, which intensifies the flavour. Smokey and tender, the pork is cooked slowly to ensure a delicious and succulent dish.
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RECIPE
Green Beans with Toasted Almond Flakes and Coconut Chip
This dish has been inspired by the flavours of Hawaii, so we recommend serving this dish alongside our Kalua pork recipe.
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RECIPE
Lamb Chops with Peppermint
A match made in heaven, this simple yet tasty recipe pairs sweet peppermint with meaty lamb chops and is easy to prepare and cook.
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RECIPE
Grilled Bacon Pap Cakes
This recipe is flavoured with bacon and topped with spicy harissa for a flavoursome twist on a classic.