CI1139
CI1139
Cast Iron Saucepan with Wooden Handle
Cast Iron Saucepan with Wooden Handle
Cast Iron Saucepan with Wooden Handle
Cast Iron Saucepan with Wooden Handle
Cast Iron Saucepan with Wooden Handle
Cast Iron Saucepan with Wooden Handle
Cast Iron Saucepan with Wooden Handle
Cast Iron Saucepan with Wooden Handle
Cast Iron Saucepan with Wooden Handle
Cast Iron Saucepan with Wooden Handle
Cast Iron Saucepan with Wooden Handle
Cast Iron Saucepan with Wooden Handle
Cast Iron Saucepan with Wooden Handle
Cast Iron Saucepan with Wooden Handle

Pinch to zoom

Cast Iron Saucepan with Wooden Handle

€219.00
incl. VAT
Volcanic
Cast Iron Saucepan with Wooden Handle
Cast Iron Saucepan with Wooden Handle
Edit
€219.00
incl. VAT
delivery

Delivery

€20.00 - Orders Under €100

€10.00 - Orders of €100 or more

calendar

Lifetime Guarantee

On our cookware collection.

pots

100 years of fine craftsmanship

This saucepan is on hand whenever you’re creating a dish that needs a little more care. Whether you’re simmering a punchy sauce or a delicate cream, the cast iron heats your ingredients evenly. The lid has a ventilation system to prevent boiling over. And two neat pouring rims make for drip-free serving.
Features:

  • Quick cleanup: a light enamel interior helps make cleaning easier.

  • Great tasting food: the cast iron construction retains heat for even cooking and browning. Your delicious creations will also stay warmer at the table for longer.

  • Locks in moisture: our tight-fitting lid helps boost moisture and enhances flavour, for perfectly cooked food.

  • Over the top: its lid has a special ventilation system to prevent boiling over.

  • Traditional looks: The wooden handle looks stylish and stays cool to the touch.

  • A helping hand: The helper handle means it's easy to lift and move between your hob, oven and table.

  • Not too hot: cook with a steady, low to medium heat to take care of your cast iron and enjoy delicious results.

  • Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.

Material:

Enamelled Cast Iron

Manufactured in:

France

Guarantee:

Lifetime

SKU:

21139180902460

Standard Delivery €20.00 • Orders Under €100 • Delivery in 3 to 5 business days. €10.00• Orders of €100 or more • Delivery in 3 to 5 business days. Delivery 3 to 5 working day delivery. Return Policy View full details here >
Storage:

Freezer Compatible

Before First Use:

  • Enjoy unboxing your new purchase! (And make sure to remove the labels and packaging.)

  • Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly.

Cooking:

  • Stay protected – always use oven gloves when handling anything hot.

  • We recommend using Le Creuset Silicone Tools or wooden/heat-resistant plastic tools. Metal utensils may be used with care but they should not be used harshly or scraped over the cooking surface as this may cause damage

  • Use the product on the most appropriately sized hob ring — it’ll make your food cook more evenly, and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, there’s a risk the hob won't ‘recognise’ the product.

  • Cooking on a medium or low heat gets the best results — even for frying and searing. Let the product heat up gradually for great tasting food that’s cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached.

  • Never slide the product on any glass-topped hob/stove top, as this may cause damage to the product base and the glass. Instead, always lift the product on and off, or across the surface.

Cleaning:

  • Wait for your product to cool down before you start cleaning it.

  • Wipe any leftovers off the base and sides of the product. If there’s food stuck on, fill the product with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual.

  • Do not use abrasive cleaning agents or metal, harsh abrasive or very stiff cleaning pads or brushes on any of the surfaces.

  • Dry well after washing and store in a dry place.

Care & Use
Electric Hob
Electric Hob
Ceramic Glass Cooktop
Ceramic Glass Cooktop
Gas Hob
Gas Hob
Induction Hob
Induction Hob
A B C D E
18
18 9.2 14.2 19.3 1.8
Note:
  • A = Size; B = Depth; C = Height; D = Width; E = Capacity;
  • All sizes are shown in cm, except capacity, which is shown in litres.
This saucepan is on hand whenever you’re creating a dish that needs a little more care. Whether you’re simmering a punchy sauce or a delicate cream, the cast iron heats your ingredients evenly. The lid has a ventilation system to prevent boiling over. And two neat pouring rims make for drip-free serving.
Features:

  • Quick cleanup: a light enamel interior helps make cleaning easier.

  • Great tasting food: the cast iron construction retains heat for even cooking and browning. Your delicious creations will also stay warmer at the table for longer.

  • Locks in moisture: our tight-fitting lid helps boost moisture and enhances flavour, for perfectly cooked food.

  • Over the top: its lid has a special ventilation system to prevent boiling over.

  • Traditional looks: The wooden handle looks stylish and stays cool to the touch.

  • A helping hand: The helper handle means it's easy to lift and move between your hob, oven and table.

  • Not too hot: cook with a steady, low to medium heat to take care of your cast iron and enjoy delicious results.

  • Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.

Material:

Enamelled Cast Iron

Manufactured in:

France

Guarantee:

Lifetime

SKU:

21139180902460

Standard Delivery €20.00 • Orders Under €100 • Delivery in 3 to 5 business days. €10.00• Orders of €100 or more • Delivery in 3 to 5 business days. Delivery 3 to 5 working day delivery. Return Policy View full details here >
Storage:

Freezer Compatible

Before First Use:

  • Enjoy unboxing your new purchase! (And make sure to remove the labels and packaging.)

  • Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly.

Cooking:

  • Stay protected – always use oven gloves when handling anything hot.

  • We recommend using Le Creuset Silicone Tools or wooden/heat-resistant plastic tools. Metal utensils may be used with care but they should not be used harshly or scraped over the cooking surface as this may cause damage

  • Use the product on the most appropriately sized hob ring — it’ll make your food cook more evenly, and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, there’s a risk the hob won't ‘recognise’ the product.

  • Cooking on a medium or low heat gets the best results — even for frying and searing. Let the product heat up gradually for great tasting food that’s cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached.

  • Never slide the product on any glass-topped hob/stove top, as this may cause damage to the product base and the glass. Instead, always lift the product on and off, or across the surface.

Cleaning:

  • Wait for your product to cool down before you start cleaning it.

  • Wipe any leftovers off the base and sides of the product. If there’s food stuck on, fill the product with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual.

  • Do not use abrasive cleaning agents or metal, harsh abrasive or very stiff cleaning pads or brushes on any of the surfaces.

  • Dry well after washing and store in a dry place.

Care & Use
Electric Hob
Electric Hob
Ceramic Glass Cooktop
Ceramic Glass Cooktop
Gas Hob
Gas Hob
Induction Hob
Induction Hob
A B C D E
18
18 9.2 14.2 19.3 1.8
Note:
  • A = Size; B = Depth; C = Height; D = Width; E = Capacity;
  • All sizes are shown in cm, except capacity, which is shown in litres.