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RECIPE
Vanilla Yoghurt Panna Cotta
A light and creamy panna cotta made with vanilla-infused cream and thick yoghurt – perfectly set in a mug for an elegant, fuss-free dessert. Tangy, smooth, and not too sweet, it’s a refreshing end to any meal.
WE USED
Stoneware Rainbow Set of 6 Cappuccino Mugs
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RECIPE
Cinnamon Rolls
A twist on the classic – gooey, nutty, and deeply satisfying. A soft, swirled cinnamon roll baked and served in a mug – warm, sticky, and utterly comforting. Topped with salted caramel, a vanilla glaze, or a drizzle of pistachio cream, this version of a classic is indulgent and made to impress.
WE USED
Stoneware Mug
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RECIPE
Chicken and Corn Broth With Crispy Onions
A soul-warming, nourishing golden chicken broth infused with sweet corn, leeks, and thyme – finished with a crunch of crispy onions. Comfort food in its simplest form and perfect for sipping straight from your favourite mug.
WE USED
Stoneware Grand Mug
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RECIPE
Midnight Chocolate Cupcakes
Dark cocoa and Greek yoghurt make these cupcakes rich and moist. A spooky Halloween treat kids will love to decorate with icing and sprinkles.