Make your own muesli for a delicious snack or breakfast. This basic recipe can be adjusted to your preference and served with yoghurt, fresh berries, or other fruits.

Ideal for a lazy brunch this seasonal spiced, apple topped French toast is perfect for a lazy brunch with friends and family. Make the apple topping in advance and keep your French toast warm in a low oven to make feeding a crowd a breeze. This recipe is a clever classic to use your leftover bread.

Comforting, wholesome and healthy all at the same time, this baked porridge is a great breakfast for a crowd. Simply pop all the ingredients in the casserole and bake in the oven. It is also extremely versatile so why not trying changing-up the dried fruit and nuts depending on what you have in the cupboard.

Classic but always adored, chocolate fondant is often an impressive dessert because of its warm and melting centre.

A quick everyday pudding using over ripe bananas. This recipe can be served straight from the dish and any leftovers can be sliced and eaten as cake the next day.